Posted inFood & Drink

Groundstar Vineyard is the first in the Sta. Rita Hills AVA to achieve regenerative organic certification

Great wines are made in the vineyard. But what exactly happens in the vineyard?  What turmoil does the soil experience? How many chemicals are sprayed on the grapes? Are farmworkers treated well? ā€œI think consumers really aren’t given the full story,ā€ Chiara Shannon told the Sun. Over the two decades she’s spent in the wine […]

Posted inMusic, Arts & Culture

Environmental nonprofit accepts applications for next year’s residency program

White Buffalo Land Trust’s call for artists is open through Aug. 30 for 2027 residencies. The program asks the selected artists to explore how creativity and ecology intersect. ā€œThrough this residency, we are creating space for artists to spend meaningful time with the land and the people who steward it and to interpret what they […]

Posted inNews

Blue world: Fishers, scientists, and tribal leaders weigh in on Point Sal conservation area

The coastal waters west of Santa Maria and Guadalupe are special, scientifically speaking. They’re defined by the Point Sal headland, a rugged coastline with access only via a strenuous 11-mile round-trip hike.  Though the waters are pristine on top, a biodiverse habitat is active beneath the surface. Cliffs running east to west create a protected […]

Posted inFood & Drink

Los Padres ForestWatch hosts a dinner that connects people with the land

Save a seatBuy tickets to The Wilderness Table by visiting forestwatch.org. The June 7 dinner runs from 4 to 8 p.m. at Larner Vineyard (955 Ballard Canyon Road in Solvang). For more on the food and beverage providers, visit larnerwine.com, rock12distillery.com, and highonthehogcatering.com. One summer evening, 50 strangers will have the luxury of breaking bread […]

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