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Raise the tongs

It’s barbecue season on the Central Coast

With May Day and Cinco de Mayo behind us, the festivities of Memorial Day and the Elk’s Rodeo can’t be far away. And although Santa Marians take advantage of fine weather by rolling out their grills pretty much all year ’round, barbecue season has officially begun. A social magnet capable of drawing diners from near […]

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The Rhônes of Zaca Mesa

This winery is where it all started on the Central Coast

Among the first winemaking facilities to open doors in Santa Barbara County following the repeal of Prohibition, Zaca Mesa Winery ranks as one of the oldest in the region. Founded in 1972 by a group of adventurous oilmen and real estate investors, it continues to ride the cutting edge of estate production and innovative winemaking. […]

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Get a fresh idea

Babé Farms Local Farmer’s Garden brings bounty to subscribers

Navigating the grocery store can prove challenging, especially when the aisles and checkout lines teem with shoppers. Finding crisp apples, firm zucchini, and flavorful tomatoes among the often mass-produced selection stymies many a veggie buyer, but thanks to Babé Farms Local Farmer’s Garden, there’s a convenient, delicious solution. With the arrival of April comes the […]

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Uncork your creativity

Artiste Tasting Studio re-opens

Operating something far more complex than a simple storefront and tasting bar, Bion Rice, director of winemaking at Artiste Winery, showcases his craft amid the happy activity of artistic pursuits. He believes that blending wine and putting brush to canvas involve similar creative impulses, and celebrates all manner of expression in his innovative tasting room. […]

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Strawberry fields

Santa Maria’s signature fruit is on display in its many forms at the Strawberry Festival

Tempting morsels of fruity goodness, they gleam like crimson jewels in fields all around town. With the arrival of spring in all its glory, it’s time once again to dive into the sugary wonder of one of Santa Maria’s signature crops: ripe, juicy strawberries. To celebrate the season of pink milkshakes and gooey shortcakes, organizers […]

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Get set to sip

The Santa Barbara County Vintners’ Association once again showcases the county’s finest

Get set for one of the busiest weekends in Santa Barbara County’s wine country, a picturesque wonderland of vineyards and tasting rooms that beckons from just beyond our back yards. Celebrate the season, party with friends, and sample the fresh new foods and wines of spring, all within a short distance from home. This year […]

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Good eats are no joke

Laugh off April Fool’s Day pranks and enjoy a good Santa Barbara County meal

Green taffy peas, candy bars disguised as fish sticks, and meatloaf layer cake “frosted” with pink mashed potatoes don’t show up on the menu every day. But when April 1 rolls around—the dastardly day on which anyone can earn the catcall, “April Fool!”—food often isn’t what it seems to be. Beware of the “chicken potpie” […]

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A bigger bunch

The Central Coast Wine Competition expands its boundaries to include more wineries

Oenophiles love to sniff and sip a variety of wines, before comparing notes about their favorite vintages. While they frequent area tastings, scour wine shops for deals, and read all they can find about memorable releases, the creative souls who make the stuff like to stir up some buzz by pitting their oenological skills against […]

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Simply tasteful

Preparing gourmet food gets easy with Tastefully Simple’s easy-to-prepare meal kits

If digging into freshly made, gourmet goodies while lounging in the living room sounds too good to be true, prepare for a happy surprise. Thanks to Tastefully Simple, even busy moms and recipe-challenged bachelors can enjoy fine dining without ever leaving the comfort of home. For 15 years, consultants for Minnesota-based Tastefully Simple, a direct […]

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Riverbench gets green recognition

Raise a glass to sustainable practices

Just in time for the season of emerald green hills, hats, and beer, a local organization has announced the winners of its coveted Green Business certification. An official nod to companies that serve as models of sustainability, this certification is available to offices, restaurants, hotels, and retailers. The Green Business Program of Santa Barbara County, […]

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Spring eats

There’s more than just corned beef and cabbage in and around the Santa Ynez Valley

This year, Santa Barbara County’s restaurateurs prove that March needn’t be limited to a single celebration of all things green. In venturing beyond the corned beef and cabbage of St. Patrick’s Day, they promise to deliver a variety of edibles guaranteed to delight Scandinavians, sushi fans, beef-eaters, and foodies of all stripes. Beginning March 14, […]

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Get a taste of justice

Chefs and wineries pair up to support Legal Aid Foundation

Santa Maria’s business people stand behind their community in countless ways, putting good intentions into everyday practice. They give of their time, offer their services, and donate items to auctions to raise funds for worthy causes. On March 6, Santa Marians are invited to join them in supporting one such cause at the sixth annual […]

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