Presqu’ile Winery in Santa Maria announced that it raised more than $10,000 for the Foodbank of Santa Barbara County this year. Throughout November, Presqu’ile collected donations at wine tastings and each donation was matched dollar for dollar by the owners of Presqu’ile.
“We are incredibly grateful to Presqu’ile Winery for this generous donation, and their commitment to their local community,” Erik Talkin, CEO of Foodbank, said in a press release. “Their contributions come at a critical time for the Foodbank and will enable us to continue our mission to build a food-secure community.”
For more about Presqu’ile Winery, visit presquilewine.com. For more info about the Foodbank of Santa Barbara County, visit foodbanksbc.org.
This article appears in Dec 22-29, 2016.