Thirteen years ago, Steve Key decided to stop eating animal products. Before he flipped the switch, heād call himself a āwannabe vegetarian,ā refraining from meat most of the time but not going against the grain while out to eat with his buddies. He found it difficult in the 1980s and 1990s to find meatless options […]
dinner
Pico Los Alamos hosts dinner and a show
Los Alamos Theatre Groupās 14th original stage production is set to run from May 7 to 10. Bell Street restaurant Pico Los Alamos is the host, offering a social hour and three-course meal to accompany the performance. Taking place over the course of one chaotic day, Audition: Showtime! follows Hollywood expats who produce a talent […]
Solvangās new Thai eatery
Growing up, food was a memorable part of Preaw Chamchoiās life. She remembered watching her dad and grandmother working in the kitchen, and when she was in school, her dad rewarded good grades with going out to eat. She said it worked. āAfter the semester, we get to go celebrate,ā Chamchoi said. āItās almost like […]
With a reputation for barbecue and whiskey, a Solvang eatery is set to debut a new restaurant
On its face, Whiskey āN Rye Smokehouse is a classic barbecue joint. However, Don Conner opened the restaurant with the idea to serve a lot more than ribs and brisket. āOur primary focus is smoking and grilling more so than just meats,ā Conner said. āWe try to incorporate a little flare of barbecue into all […]

