Interested in eating locally grown food and supporting area growers? Keen to help heal the environment by cutting the number of miles your comestibles travel from farm to table? These goals, coupled with the tasty benefits of dining on super fresh ingredients, are yours for the asking in this land of fertile fields and industrious […]
Food & Drink
Celebrate Burgundy’s famous grape
Once again, Central Coast vintners prepare to roll out the red carpet for wine lovers, especially those who favor Pinot Noir above all other varietals. On March 6 and 7, the World of Pinot Noir unfolds at the Cliffs Resort in Shell Beach and offers a dazzling array of tastings, seminars, winemaker dinners, and panel […]
In-the-mood food
Holidays have long been associated with food and drink, necessities that transform into hedonistic pleasures at certain, festive times of the year. With Valentine’s Day looming, lovers everywhere are combing cookbooks and menus searching for just the right treats to set a romantic mood. For those who harbor a powerful sweet tooth, whipped cream, decadent […]
Liquid investments
Home to mild weather and moderating ocean breezes, Santa Maria enjoys a fairly even climate all year round. But with temperatures on the rise across the globe, local wine collectors may want to take another look at the storage conditions that will best protect their precious galleries of liquid art. Unlike spirits, such as bourbon […]
Football and finger foods
Partisan supporters, die-hard fans, and even the gridiron action-impaired eagerly anticipate the big day that lies just ahead. Whether drawn to the spectacle of sport or merely tagging along for the lively social scene, Super Bowl Sunday revelers know they’ll be digging into bowls, baskets, and platters loaded with tasty food. In the United States, […]
A year in the vineyard
Any winemaker worth his or her salt will readily admit that wine is not made, it’s grown in the vineyard. Dedicated viticulturists agree, and though they’re the ones who tirelessly feed, water, prune, and tie up the vines, they usually credit sun and soil with performing the alchemy that yields fat berries full of wondrous […]
Healthy comfort
The roast turkey, glistening ham, and juicy prime rib are just a memory, and the holiday pies and frosted cookies have been eaten down to the last crumb. With the new year well underway, many revelers feel the urge to simplify not only their social calendars, but their diets, too, by incorporating lighter fare, along […]
Warm up with port
During the sun-drenched days of summer, fans root for their favorite golfers and baseball teams, and when winter rolls around, they pile into football stadiums and basketball arenas, ready to cheer the action. Just as sports have their seasons, so, too, do many wines. Searing hot days call for crisp white wines that cool […]
Eating and sipping through 2008
Another year rides the bullet train into history, leaving us with a blur of memories steeped in area wines and the fragrance of Santa Maria-style cookery. A look back reveals a landscape of pungent falafels, fresh sushi, cooking competitions, and mail-order barbecue. Personal chefs have gone organic, winemakers embraced unusual varietals, and new wineries continue […]
The season brings out sweet treats
RECIPE: Great-Aunt Susie’s Old Fashioned Prune Pie Place one 12-oz. package of pitted prunes and 1/4 cup each brandy and water in a pan and simmer until prunes plump. Remove prunes from liquid and let cool. Reserve liquid. Line a 9-inch pie pan with a regular pie crust. Cut up the cooled prunes and turn […]
Last-minute gifts for wine lovers
You’ve bought toys for the kids, sweaters for the in-laws, and shiny cans of car wax for the man who has everything. If you’re still in the dark about what to get for wine-loving friends and relatives this holiday season, consider these timely ideas and vintage delights. Those who are new to the wine world […]
Lunch and loaves
Fresh, tasty bread ranks high among life’s most delightful staples, and Santa Maria residents now can choose from 16 different kinds of handcrafted loaves for breakfast, lunch, and dinner. Since Nov. 10, when the Panera Bread bakery-café opened in the new College Square complex, the heavenly scents of flour and yeast meeting oven heat have […]

