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DJ Farms is still on the horizon

A 209-acre parcel of farmland at the intersection of Highway 166 and Highway 1—less than a mile from the heart of Guadalupe—still stands undeveloped. But the land inches closer to breaking ground as Guadalupe city officials make final resolutions and adjustments to the project this month. The DJ Farms project was first introduced to the […]

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Zip down to wine country

Santa Margarita Ranch offers a bird’s eye view, a little adrenaline, and a lot of wine

Living on the Central Coast, we don’t have to look very hard to find something to keep us entertained. With its pristine beaches, quaint towns, and plethora of wineries, a good time is never far away. Take, for instance, our neighbors to the north of the Cuesta Grade at the historic Santa Margarita Ranch. At […]

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Spotlight on: Bill’s Take Out

Salvador and Beatrice Barragan, owners

Often, the progressive flow of enterprise propels owners to make their businesses bigger and better. But sometimes, success comes down to remembering to “keep it simple, stupid.” That creed has perhaps been the key to success for iconic Santa Maria restaurant Bill’s Take Out, one of the few remaining classic drive-ins on the Central Coast. […]

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Keep on DREAMin’ on

On Aug. 28, approximately 500 local residents and families gathered at the Allan Hancock College Marian Theater for a “deferred action” workshop with U.S. Rep. Lois Capps (D-Santa Barbara). Capps, United States Citizenship and Immigration Service officials (USCIS), and representatives from local nonprofits attended to help students and families navigate the deferred action application process. […]

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All crossed up

Appropriately dubbed ‘the sport of fitness,’ see why CrossFit has taken the fitness world by storm

Day 4 Workout: The Filthy Fifty. Complete 50 of each of the following: box jumps, jumping pull-ups, kettle bell swings, walking lunges, knees to elbows, push press, sit-ups, wall balls, burpees, and double unders. “Come on girl, push through!” I hear my partner and mentor yell. “You can do it!” I finish my last jump […]

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Spotlight on: Ai Love Sushi

Steve Jeon, owner and chef

Sushi has been a popular dish for centuries in Japan, but its popularity in the Western world has increased steadily in recent years. It’s a favorite form of cuisine here on the Central Coast, too. With his passion for sushi and cooking in general, Steve Jeon decided to bring a taste of Japan to small-town […]

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