Monday, September 25, 2017     Volume: 18, Issue: 29
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Santa Maria Sun / Special Issue

MENUS Spring/Summer 2015

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MENUS Spring/Summer 2015



What do you think spring would be if it were a flavor? Something light and bubbly, perhaps? Or earthy and complex? It could be as bright and bold as a field of wildflowers, or as subtle as a hint of clouds in an otherwise clear sky. You can find all of these elements and more in the restaurants, wineries, and shops celebrating the season on the Central Coast. Enjoy spring—whatever that tastes like to you—in this edition of Menus.

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Weekly Poll
Who messed with the Sun's opinion poll last week?

Jim Mosby
John Linn
Bob Lingl
The Russians

| Poll Results